Cucumber and Tomato Salad
When I'm cleansing this is one of my FAVORITE recipes. So much so that I eat even when I'm not cleansing! Enjoy!!
1 English Cucumber, half peeled in alternating strips, sliced in thick half-moons
1/4 small container ripe plum or cherry tomatoes, each cut in half
1 Tbsp. chopped red onion
2 Tbsp red wine vinegar![20141218_093955-1-1[1]](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tzxgMco5H0Qlu5ltdBgSj6fUYCGOxsy6-fWXG_d1phfphV-FHLINFYWO5giNdxtIx8HisWmW3dkhqoM2SzZ3w3ui5WMZa-5vRLVqEhniVZuPvKwn-8WtkpOugJoeMpoO9dsfcy9lJ4RW-VCxE_jZcJhDvIJhSlyVKR=s0-d)
1 tsp. balsamic vinegar
1 Tbsp. lemon juice
2 tsp. extra virgin olive oil
1 Tbsp. chopped fresh flat-leaf parsley
1 Tbsp. chopped fresh basil leaves
Himalayan salt (to taste)
Herbal Seasoning (to taste)
Combine all ingredients in a bowl and toss well.
Serves 1
Enjoy!
1/4 small container ripe plum or cherry tomatoes, each cut in half
1 Tbsp. chopped red onion
2 Tbsp red wine vinegar
1 tsp. balsamic vinegar
1 Tbsp. lemon juice
2 tsp. extra virgin olive oil
1 Tbsp. chopped fresh flat-leaf parsley
1 Tbsp. chopped fresh basil leaves
Himalayan salt (to taste)
Herbal Seasoning (to taste)
Combine all ingredients in a bowl and toss well.
Serves 1
Enjoy!
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